Comfort Cooking

Taste Mexico in every bite! Stone ground, organic Mexican-style 44% cacao with organic almonds, and sea salt. Experience chocolate with true grit! Two discs in each package, perfect for sharing. Product Specifications: 44%...

Taste Mexico in every bite! Stone ground, organic Mexican-style 70% dark chocolate discs bursting with bold flavor and texture. Experience chocolate with true grit! Two discs in each package, perfect...

Taste Mexico in every bite! Stone ground, organic Mexican-style dark chocolate discs with warm cinnamon spice. Experience chocolate with true grit! Two discs in each package, perfect for sharing. Product...

Taste Mexico in every bite! Stone ground, organic Mexican-style dark chocolate discs with fresh roasted coffee beans ground right in. Experience chocolate with true grit! Two discs in each package,...

Simply stunning and heavy in the hand, this solid brass dosa ladle makes an elegant serving spoon.   14" long Made in India

When not in use heating up tortillas (or making them from scratch if you're ambitious!), this Hammered Copper Comal is lovely enough to hang on the wall   Dimensions: 12"...

These wedge-shaped spatulas, perfect for cake or pie, are hand formed in Uganda using sustainably harvested horn from Ankole cattle.   9" long, 3" wide Handmade in Uganda This is special because......

Made of solid brass, this mortar & pestle is small but mighty. Your herbs and spices won't know what hit them...   2.75" tall Made in India 

It's getting hot (chocolate) in here... Treat your sweet to a delicious gift worthy of sharing. This special gift box contains a pair of our favorite Borosilicate Demitasse Teacups with...

The Jewish Cookbook is an inspiring celebration of the diversity and breadth of this venerable culinary tradition. A true fusion cuisine, Jewish food evolves constantly to reflect the changing geographies and...

The first truly comprehensive bible of authentic Mexican home cooking, written by a living culinary legend, Mexico: The Cookbook features an unprecedented 700 recipes from across the entire country, showcasing the rich...

"Quite simply beautiful food-wide-ranging, inspiring, and infused with an enlivening and generous sensibility." —Nigella Lawson, author of At My TableSeason by Nik Sharma features 100 delicious and intriguing recipes plus 270...