A classic chocolate potion, Choko la’s Cinnamon Hot Chocolate Blend is an extremely distinguished and delectable drinking chocolate that completely transforms the way you consume milk. The smooth, sweet chocolate combines with a woody texture and spicy cinnamon dusting to create an ultimate hot chocolate blend for those who care for a little kick in cup
- 250g tin
- Gluten Free
- Made in India
This is special because...
We were pleased to happen upon this delightful, delicious chocolate cafe in Delhi's trendy Khan Market neighborhood. Choko La is the pioneer in introducing pure couverture chocolates to India. The company was founded in 2005 by Vasudha Dinodia Munjal who sought to bring beautifully handcrafted premium chocolates to the subcontinent using superior quality ingredients from around the world.
Couvert-what? Couverture chocolate is made with extra cocoa butter to give it a rich, high gloss. Couverture is ideal for tempering and dipping, and this is where it really shines. Use it in any candy recipe where you want a coating with a deep chocolate flavor, a beautiful shine, and a healthy "snap" when you bite into the candy.
The name Choko La la has been derived from a Mayan word which means to drink chocolate together, a concept we love. Ms. Vasudha's visionary brand boasts 'Deeply Divine Chocolates.' We couldn't agree more.