Real, Indian Chai. That is what two guys found missing in the Boston area. So, Boston Chai Party set out to change that! Their masala powder is pure and simple ground spices. No fillers, sugars, tea etc…
Use with your best black tea to make an authentic cup or two of chai. One spoonful of spice per cup is all that is needed.
Boston Chai Party Chai Masala is ground fresh every week in small batches. When you grind your spices, you unlock so much flavor as opposed to leaving your spices whole.
Ingredients: Natural spices including Cinnamon, Cardamom, Fennel, Cloves, Black Pepper, Dry Ginger and Star Anise.
A few more reasons we love Boston Chai Party:
BCP founders Rushil Desai and Vishal Thapar carefully source their fair-trade black tea leaves from Amgoori Gardens in Assam, India, an operation that treats workers with dignity, respect and fair wages. They grind chai masala locally every week using organic spices. And in addition to making the best chai this side of The Ganges, they donate 10% of their annual revenue to a school for disabled children in the town where their tea leaves are grown.