Serve salad elegantly with these unique utensils, hand-formed in a small scale, Fair Trade artisan cooperative. Slightly smaller than our regular serving set, this pair is perfect for tossing salads for two. Crafted in Uganda using sustainably harvested horn from cattle - a reclaimed byproduct of the country's beef industry - this stunning serving set's natural striations bring richness and depth to your tabletop.
- Approximately 9" long | 5" wide
- Sustainably harvested cow horn
- CARE: Hand wash with mild, non-abrasive cleanser; do not allow to sit in water for prolonged periods
- Handmade in Uganda
This is special because...
Our collection of ethically made bone and horn tablewares are fashioned from African Longhorn Cattle raised as a food source --the Ankole cow in Uganda, and the Masai cow in Kenya. The horn of a mature African Longhorns can weigh between 900-1600 pounds and span 8 feet, thereby leaving a lot of raw material to produce utilitarian and ornamental goods! Transforming horn into objects of use is an age-old African tradition and begins with a hollowed horn shell, carefully selected and cut to the needed size. The material is then boiled until malleable, allowing it to be flattened, molded or bent into shape. Once cooled and solidified, the creation is cleaned, bleached and sanded up to five times to attain a smooth finish. Finally, it is polished and waxed to bring out unique colorations and striations*.
*Horn is a natural material and varies greatly in color and pattern. No two pieces are the same, coming in variable shades of white to brown to black.